Recipe by Georgina Xuan
VEGAN| NON-DAIRY| NO SUGAR| HIGH PROTEIN| PLANT-BASED
Topped with mango, berries yogurt, cacao nibs, and sunflower seeds on top.
It's creamy and chewy, with a little crunch for the extra texture. It's like having Mango Berries Cheesecake for breakfast. Dessert for breakfast, who would say no?
I can never get enough oatmeal. Super filling, high in protein, and very nutrient-dense. Best of all, you can prepare it ahead of time so you can easily grab and go.
