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1 min read

Gingerbread Granola

Posted By

Monique Bolland

Dairy free Meal_breakfast Product_clean-lean-protein vegan

This irresistible spiced granola tastes just like gingerbread. An easy, healthy homemade gingerbread granola recipe. Perfect on cooler mornings.

Ingredients

2 cups rolled oats

½ serve Smooth Vanilla or Just Natural Clean Lean Protein

½ cup chopped almonds

2 tbsp raw pepitas

2 tbsp shredded coconut

½ tbsp raw sesame seeds

¼ tsp ground ginger

¼ tsp ground cinnamon

½ tsp vanilla powder (or extract)

Pinch of salt

1 tbsp molasses

This irresistible spiced granola tastes just like gingerbread. An easy, healthy homemade gingerbread granola recipe. Perfect on cooler mornings.


Method

1. Heat oven to 150C

2. Add all ingredients, except the dried fruits, in a large bowl and mix until well combined.

3. Line a tray with baking paper and spread mixture into a thin layer.

4. Bake for about 60 minutes or until golden brown, stirring every 20 minutes to ensure even cooking.

5. Remove mixture from oven & allow to cool before stirring through dried fruit.

6. Store in an airtight container for up to 10 days.