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1 min read

Pumpkin Spice Chia Pudding

Posted By

Karim Youssef

Clean Lean Protein recipe


30g Chia Seeds 

Nuzest protein milk (Nuzest Chai Turmeric + Maca Clean Lean Protein) 300ml water + 2 scoops (25g)

tbsp maple syrup, optional 

100 g pumpkin (steamed and purée) 

1/2 tsp pumpkin spice 

1/2 tsp pumpkin spice 

Any toppings (I used granola)

Recipe by Oktaviani Fenfen

This pumpkin chia seed pudding recipe makes a real treat for breakfast or dessert with an excellent source of protein, calcium and iron.


Mix all the chia pudding ingredients together in a bowl until well incorporated.

Cover and place in the fridge to firm up for at least 4 hours, or overnight.

Top with your favorite nuts, seeds, and fruit.

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