1 min read

GREEN PEA PESTO DIP PARTY PLATTER

February 16, 2020

Posted By

Karim Youssef

Ingredients

Dip

1 cup of frozen green peas
2 tins of white beans
1 bunch of basil
3 tablespoons of tahini
Salt + pepper to taste
Juice of one lemon
6 tablespoons of olive oil
1 garlic clove
½-1 scoop Good Green Stuff
1 tbsp Just Natural Clean Lean Protein
Topping: Crushed cashew nuts + drizzle of olive oil.

Party platter

1 red bell pepper
1 cucumber
12 cherry tomatoes
2 carrots
3 stalks of celery
Gluten free crackers
Olives

Just Natural Clean Lean Protein, Vegan

Method

In a blender place all ingredients for the pea pesto dip.
Blend until smooth and creamy. Scoop into a small serving bowl and refrigerate until cool.
Chop all veggies into sticks ready for the platter.
Arrange platter in a decorative manor.
Drizzle the dip with a small amount of olive oil and sprinkle with crushed cashew nuts for crunch and decoration.
Serve and enjoy with your loved ones.

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1 min read

GREEN PEA PESTO DIP PARTY PLATTER

February 16, 2020

Posted By

Karim Youssef

Ingredients

Method

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