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1 min read

CHOCOLATE PROTEIN GRANOLA

Posted By

Karim Youssef

Clean Lean Protein Kids Good Stuff

This granola is One of my favourites to make! Deliciously Nutty, Crunchy.

Nutrient-rich, plus it is simple, quick & easy to make.

Please also feel free to customise it to your needs, especially when it comes to your own preference of nuts that you mostly enjoy.

A big batch to cover many breakfasts.

Ingredients

 

Toppings

  • Coconut yoghurt,
  • Chocolate drizzle & Berries

Recipe by Charissa & Co.

This granola is One of my favourites to make! Deliciously Nutty, Crunchy.

Nutrient-rich, plus it is simple, quick & easy to make.

Please also feel free to customise it to your needs, especially when it comes to your own preference of nuts that you mostly enjoy.

A big batch to cover many breakfasts.


Method

Once nuts are soaked, strain & rinse, pat dry. Then start by placing the nuts into a large mixing bowl, then mix in the coconut flakes.  Mix with your hands, then add the date paste, mix well.  Once you’ve mixed those well, then add in the other dry items, flaxseeds * flax meal, salt & coconut oil, mix again & then finally add the monk fruit syrup, mulberries & cherries, by only lightly mixing those in, make sure the cherries are not squashed. Splay all out on a tray  lined with parchment paper, bake in the oven on either 50 degrees for 8 hours, or for speed, 180 degrees for 30 - 35 min, or ideally dehydrate in your dehydrator below 45 Degrees for 11 to 12 hours, this will preserve all the natural enzymes & nutrients by slowly dehydrating it.


OVEN - Baked version: Once ready & still slightly moist & sticky, then sprinkle your Nuzest clean lean chocolate plant protein powder, as well as the kids good stuff and mix well.


Dehydrated version: You can add your Nuzest protein powder before dehydration as this won’t effect the nutrient value as its under 45 Degrees (dehydrating).



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