1 min read

CARROT CAKE SLICE

December 14, 2019

Posted By

Freelancer Login

Ingredients

Filling

2 cups of dates
4 servings of Smooth Vanilla Clean Lean Protein powder
1 cup of almonds
1 cup of oats
½ cup of grated carrot
1 tsp of fresh grated ginger
½ tsp ground cinnamon

Icing

1 cup cashew nuts (soaked for 6 hours)
3 tablespoons of coconut oil
3 tablespoons of maple syrup

Smooth Vanilla Clean Lean Protein – Vegan

Method

Combine all ‘Filling’ ingredients into a food processor or blender.
Blitz until a dough consistency is formed.
Press into a lined sheet pan.
Set aside.
Drain and rinse the cashew nuts.
Place into a blender with the coconut oil and maple syrup. Blend until smooth.
Spread the icing over the pressed sheet pan of filling.
Refrigerate for 2 hours until set.
Top with crushed walnuts, slice with a sharp knife and enjoy.

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1 min read

CARROT CAKE SLICE

December 14, 2019

Posted By

Freelancer Login

Ingredients

Smooth Vanilla Clean Lean Protein – Vegan

Method

This sugar free protein packed overnight porridge will definitely be a winner, especially if you’re trying to incorporate some leafy greens into your lifestyle.

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Light and fluffy chocolate pancakes are a healthy, delicious, gluten-free breakfast!

These chocolate protein pancakes are the perfect healthy start to your morning!

Enjoy this Chocolate pomegranate smoothie as a go-to for an energizing breakfast or mid-afternoon power snack as a quick way to get a dose of nutrients into your body from one cup.

Chocolate Coconut hearts are a simple vegan, no bake dessert that doesn't take much time to prep!

A unique, healthy and delicious Chocolate Mango Protein Pudding.

This is the best chocolate cookies recipe ever.

This deliciously decadent vanilla caramel milkshake is quick and easy to make at home.

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This easy to make Festive Mocha Smoothie recipe will quickly become your new go-to breakfast. It's made with healthy, wholesome ingredients with added protein and fiber.

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It's a combo that will leave you wanting more. With this easy-to-make breakfast, you'll never skip it again💕

These Gluten-Free Blackberry Maple Syrup Pancakes are a must have for this holiday season, plus they are so easy to make. This recipe will definitely take the fuss out of cooking.

These easy to make, hot chocolate inspired brownies are made with minimally processed ingredients and they are free from gluten.

A one blender wonder smoothie. Full of antioxidants and healthy fats. Let’s not forget the added protein.

Since strawberries are in season, let’s embrace it and add these delicious bright, vibrant fruits into our day.

This is so easy to make! We call it the one blender wonder of course. Easy to make, healthy and all naturally-sweetened vegan eggnog, perfect for the holidays especially if you are celebrating in a hot climate.

These easy to make no bake vitality bites are the perfect go to dessert swap. No dairy, sugar free, vegan and of course full of protein and healthy fats.

This smoothie is full of flavour, fiber and protein less the sugars.

This easy and delicious recipe for Sugar Free Watermelon Sorbet is just what we need for this summer, no added sugar. Dairy free, light and airy.

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These no bake keto coconut bites are made with just a few ingredients. Using a combo of both coconut flour and almond flour, these low carb coconut bites are the bomb!

These low carb pancakes are loaded with protein not just from the protein powder but by adding whole foods into the mix. Full of fiber with no sugar! Naturally gluten free, paleo, keto, low carb and it is HORMONE Friendly too of course.

This easy to make Blueberry chocolate bark ice-cream is full of antioxidants thanks to the combination of blueberries and dark cacao. It has a creamy texture with a hint of vanilla coconut cream.

Leftover roasted pumpkin is the ultimate ingredient for this recipe, make sure you buy the pumpkins that are dark orange inside as they are full of flavour and naturally sweeter.

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A deliciously light and fluffy vanilla passionfruit muffin.