5-ingredient Mixed Berries Banan’ice Cream

Clean Lean Protein   recipe
, SERVES:2-4

Recipe by Willabelle Teo


5-ingredient Mixed Berries Banan’ice Cream

4 ripe bananas, peeled, sliced and frozen (14oz)

2 cups organic frozen OOB mixed berries (available at Fairprice finest)

1 tsp vanilla extract

2 tbsp freshly squeezed lemon juice

3 tbsp @nuzest_singapore wild strawberry clean lean protein powder (vegan friendly! 🌱)


Grain-free Chia Rawnola 🥄

1 cup big flake coconut

1 cup raw cashew

3tbsp Chia seeds

1tsp ground cinnamon

1/4tsp sea salt

1tsp vanilla extract

1-3 tbsp maple syrup - to taste


For 5-ingredient Mixed Berries Banan’ice Cream -

• Add all ingredients except CLP powder into food processor. 

• Process until mostly smooth and creamy stopping at least 4-5 times scrapping down the sides ~ 5mins. 

• When it is starting to look like ice cream, slowly start to add in @nuzest_singapore CLP powder until it is completely incorporated.


For Grain-free chia rawnola:

• To make rawnola put all ingredients except maple syrup to food processor and process till desire texture is reached and mixture starting to clump.

• Add maple syrup to taste. Store and seal to have your rawnola for other pairings!

• Rawnola keeps in the refrigerator for 4-5 days/frozen for at least a month

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